The Palms January Hot Plate Sets
Wednesday, 2 January onwards
Deep-fried Whole Sea Bass with Black Bean Sauce $18
Stir-fried Chicken Cubes with Garlic $13.80
Bean Curd with Prawns & Minced Pork $13.80
Fried Prawns with Water Chestnut & Black Sesame Seed $16.80
*All hot plate sets are served with Double-boiled Soup & Rice.
Available from Monday to Friday | Noon-2.30pm & 6pm-9pm