The Palms January Hot Plate Sets
Wednesday, 2 January onwards

Deep-fried Whole Sea Bass with Black Bean Sauce $18

Stir-fried Chicken Cubes with Garlic $13.80

Bean Curd with Prawns & Minced Pork $13.80

Fried Prawns with Water Chestnut & Black Sesame Seed $16.80

*All hot plate sets are served with Double-boiled Soup & Rice.

Available from Monday to Friday  |  Noon-2.30pm & 6pm-9pm